2025 Restaurant and Hospitality Industry C-Suite Outlook

The restaurant and hospitality industry in 2025 is poised to face a rapidly evolving landscape shaped by economic uncertainties, changing consumer behavior, and competitive pressures. To better understand the opportunities and challenges, Wray Executive Search surveyed restaurant and hospitality C-suite members. This white paper highlights the key challenges identified by industry leaders, the strategies that proved successful in 2024 and will be scaled in 2025, and the distinct strategic priorities by position within the executive team. We also examine areas where there is alignment—and misalignment—among CEOs and their C-suite members.

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Building the Right Team: The Key to Personal Success for C-Level Executives

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Dining Dilemma: How Consumer Confidence Shifts Are Impacting Restaurants